Dinner Menu
Dinner menu available 6pm-9pm 7 days
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Lamb Shank
Oven braised lamb shank with mashed potato and onion gravy |
$18 |
$12.90 |
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Steak
Prime New Zealand steak served with chips, fried egg, mushroom sauce and salad
Your choice of:
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| Scotch fillet |
$24 |
$17 |
| Sirloin |
$22 |
$15.50 |
| Rump |
$18 |
$13 |
Roast Chicken
Oven-roasted ½ chicken served with chips, salad and gravy |
$15 |
$10.50 |
Chicken Salad
Oven-roasted chicken strips tossed with mixed leaves, red onion, carrot, tomato and cucumber, finished with a lemon, lime and maple dressing, with garlic aioli |
$14 |
$9.90 |
Grilled Pork Steak
Pork loin steak served with mash, salad and gravy |
$18 |
$12.90 |
Roast of the Day
Sliced roast meat served with potatoes, kumara, pumpkin, peas and gravy |
$10 |
$10 |
Fish Meal
Beer-battered snapper fillet with tartare sauce served with chips, salad and fried egg |
$18 |
$12.90 |
Smoked Fish Pie
Smoked fish in a white sauce with mashed potato and cheese. Served with salad |
$12 |
$8.50 |