Rebo Restaurant and Bar

Lunch Menu

Breads - A selection of breads with dipping sauces $7.90
Garlic loaf - Vienna loaf served with garlic butter $6.50
Pâté - Chicken liver pate, Cumberland jelly, with toasted brioche. $13.00
Kumara Chips - Crispy kumara chips served with garlic aioli. $9.00
Foccacia Melt  - Peppered beef, rocket, tomato and brie topped with pesto aioli. $14.50
Open Lamb Sandwich - Moroccan spiced lamb strips tossed with feta, spinach, sundried tomatoes, garlic and shallots drizzled with aioli. $15.90
Steak Sandwich - Grilled NZ sirloin cooked medium, spinach, tomato, onion jam, havarti cheese and aioli on home baked bread served with fries. $15.90

Chicken Salad - Cashew-crusted chicken tenders served with roasted pumpkin, red onion, feta, tomatoes, avocado, citrus dressed mixed leaves and garlic aioli

Veggie Option available

$15.90

 

 

 

Chicken Caesar Salad - Pan-roasted chicken, cos lettuce, parmesan, bacon, crouton sticks, and anchovies with a warm polenta crusted poached egg with garlic anchovy mayonnaise.

$15.90
Chicken and Chorizo Carbonara - Pan fried chicken choritzo and mushroom with linguini garlic cream and shaved parmesan.
$16.90
Fish and Chips - Fresh beer-battered fish, chips and salad with tomato and tartare sauce. $15.00
Sirloin Steak - 120g Prime NZ sirloin served on garlic and mustard potato puree, steamed greens and béarnaise sauce.
$18.50
Orzo Salad - Orzo pasta tossed with basil, tomato, feta, spinach and roasted vegetables $15.50
Sides - Tomatoes, Hash Browns, Creamy Mushrooms, Roasted Potatoes, Bacon
$4.00

Menu items subject to change.

LocationGround floor of the SKYCITY Complex
Hamilton
Hours9am - late daily
Brunch and Lunch9am – 3pm Weekdays
9am - 5pm Weekends
Dinner5pm till late
Bookings+64 7 834 4925 or email rebobookings@skycity.co.nz or book online now
No surcharge on public holidays.